When Harri CEO Luke Fryer sat down with Amin Birju, VP of Technology at Taco Bell, and Doug Cook, CTO at Jack in the Box, the talk went straight to the everyday headaches operators know all too well. Thin crews, unpredictable rushes, late-night chaos, and avoidable waste…
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© 2021 Harri.com
Become an Insider in the Hospitality Industry and receive content that matters to you. Subscribe to Harri Insider and get access to the latest labor-related research, panels, trends, and more.
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Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
