Harri Marketing

digital onboarding helps retain employees

Retaining Restaurant Talent with Digital Onboarding

This blog covers the Harri Talent Acquisition Suite. Dive deeper into each of our hospitality-driven talent acquisition products below: Career Branding Employee Social Referrals Interview Management And Video Interviewing Carri: Conversational AI Integrated Background Checks Onboarding is one of the biggest roadblocks for the hospitality industry. Systems tend to be outdated and inconsistent, creating friction …

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career branding for restaurants

3 Reasons Why Career Branding is Critical to Your Restaurant

Restaurant hiring has changed dramatically. As the labor shortage puts more power in the hands of jobseekers, brands are taking new measures to attract and retain talent. The most successful approaches that we’ve seen take a people-focused approach to talent acquisition. Why? To a candidate, your restaurant is no different than the one down the …

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employee engagement and communication for restaurants

Adapting to the Labor Shortage: Breaking the Engagement Code with Communication

The single most important lesson that we learned from the pandemic is how crucial it is to communicate with our employees in a clear and effective manner — especially those workers on the frontlines. But successful engagement requires wholistic communication flows, and not all brands were prepared to deliver that amidst the COVID-19 chaos. No …

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hiring basics to overcome the labor shortage

Adapting to the Labor Shortage: Getting Back to Hiring Basics

COVID-19 has changed many aspects of the hospitality industry, from shutting restaurants down due to mandatory closures, to changing how customers view dining in physical brick-and-mortar spaces. One of the biggest effects of COVID-19 on the hospitality industry is the shortage of available and ready labor. The restaurant workforce has been dwindling since March of …

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adapting to the labor shortage with scheduling

Adapting to the Labor Shortage: Reimagining Scheduling

Our Founder and CEO, Luke Fryer, recently spoke about this in a Hospitality State of Labor webinar, analyzing the full spectrum of today’s hospitality laborscape. We dive deeper into this subject to discuss the importance of flexible scheduling to the future of hospitality operations, and how brands can utilize the right tech stack to reimagine …

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Speak with a hospitality workforce expert to see what Harri can do for you!
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Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!

Contact Sales Ru

Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!

Contact Sales

Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!