How To Attract The Right Candidate For The Right Job The U.S. economy is soaring due to record high growth . The food service industry is benefitting as more people are eating out. Though business is booming, low unemployment and high turnover is keeping the food service industry from converting growth into profits. The shortage …
The Three-Step Process to Create an Outstanding Job Description Read More »
The interview process can be a demoralizing experience – going through a list of not-quite-right (or clearly completely unsuitable) candidates day after day. It’s all part of the race of figuring out how to hire great talent. But then you meet someone with all the right characteristics and experience for your operation – the problem …
Over the past decade, HCM tech solutions to restaurant and hotel management, staffing, training, scheduling, and financial management have grown as rapidly as the plant-based meat trend. The term “tech stack” refers to the combination of automation tools that a business uses to run its operations more smoothly. Like ingredients in a dish or amenities …
Hospitality Technology Integration: It’s About Time! Read More »
While DOL has helped restaurant franchises clear a big obstacle by strictly defining what makes “Joint Employers”, there are still a few big hurdles left for restaurant franchises sustain a successful business model. On September 8th, a federal judge overturned the new definition, creating more difficulty for operators and employees. Understanding the impact of the joint …
On January 1st, minimum wage increases went into effect in several jurisdictions across the country. The ever-changing landscape of the hospitality industry can be confusing and overwhelming – that’s why we’ve created a guide to help you navigate your state’s changes. MINIMUM WAGE CHANGES EFFECTIVE JANUARY 1, 2020 Arizona: $12 per hour California Alameda: $15 …
Retention, whether it’s related to employee onboarding or otherwise, is a major issue for those in the restaurant business – and for good reason. Last year, the hospitality sector’s turnover rate topped 70% for the fourth consecutive year. In fact, the 2018 turnover rate was the highest level its been since the Great Recession. Constantly …
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Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!