As COVID-19 progresses, we have been working hard to get hospitality workers back on their feet. With Access Hospitality and supported by UK Hospitality, we have launched a portal to help the industry adapt to these new restrictions. Our free-to-use recruitment portal helps those out of work find temporary jobs in food retail and supply, …
Our job board was featured in The Caterer! The job portal is supported by UKHospitality and provides links to temporary employment opportunities in areas such as: food, retail, health care, delivery, etc. Pete Willis, Director at Harri, says: “HospitalityUnite already has a commitment from the likes of Lidl, Amazon, Planet Organic, Just Eat, Co-op, Waitrose, …
New Job Boards to Link Hospitality Workers With Positions in Other Sectors Read More »
Our 2019 Hospitality and Food Service Wage Inflation Survey was featured in Restaurant Business Online! We found that a few positives are coming out of the rise in minimum wage and incoming scheduling laws. 26% of respondents reported better staff morale and 16% reported a rise in staff turnover. However, 41% reported they had seen …
Scheduling Laws Drop A New Cost on Restaurants, Study Finds Read More »
Harri, the disruptive end-to-end workforce management software platform powering hospitality businesses to build, manage and engage their teams today released its 2020 Hospitality and Food Service Fair Workweek Readiness Survey showcasing Fair Workweek data. These survey results represent a range of restaurant operators from approximately 5,300 restaurants and over 45,000 employees across US markets impacted …
Industry’s Fair Workweek Impact Survey Reveals Serious Compliance Headaches Read More »
Our nationwide survey was featured in QSR! We unpacked the wage issue and found that restaurants will likely have to raise prices and cut employee hours just to comply with an increase in minimum wage. As menu prices increase, the cost of employee wages will take a backseat to the main driving factor of food …
A Fast Casual Exec on the Impact of Rising Minimum Wage Read More »
The rise in minimum wage is continuing to affect restaurants in a variety of complex ways. Our survey of 5,350 units and 45,000 employees nationwide found that 48% of respondents are not in support of the increase. As costs and headaches increase for restaurants, navigating the rise in minimum wage is becoming more difficult. Read …
Labor Legislation Bears Down on the Fast-Food Industry Read More »
Speak with a hospitality workforce expert to see what Harri can do for you!
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Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!
Speak with a hospitality workforce expert to see what Harri can do for you!
Fill out your info, and we’ll be in touch soon to get it all set up!