Restaurants Sweeten Pay and Perks to Find Scarce Workers
- By Harri Insider Team | July 21, 2019
The Wall Street Journal is talking about our survey! As labor costs increase, 85% of our respondents reported half of their staff turning over annually. This becomes incredibly expensive and difficult for business operators. As minimum wage increases to close to $15 in several parts of the country, find out the difficult situations this puts restaurant owners in. For more, read the full article below.
