How To Create The Content Your Candidates Really Want
What do candidates want If you’re picturing the infamous Notebook scene right now, you need not...
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Predictive Scheduling is the New Standard to Combat Wage Pressures in Hospitality
The federal minimum wage has long been a topic of debate in the United States While state-level...
From The Frontlines: A Conversation With Matt Lowerre on Post-COVID Hospitality HR systems
Welcome back to From the Frontlines! In this series, Harri highlights members of our team who are...
Filling Gaps in the Employee Experience with Conversational AI
Let’s start from the beginning Hospitality is a highly unpredictable industry with high turnover...
COVID Relief: Outlining the Restaurant Revitalization Fund
The US Senate has passed the American Rescue Plan, the third COVID-19 relief package Its next step...
From The Frontlines: A Conversation With Julian Malfregeot on COVID-19 Relief for Restaurants
Welcome back to From the Frontlines! In this series, Harri highlights members of our team who are...
Employee Experience Leadership: Merging HR and Operations
Anyone who has worked in hospitality knows that the guest experience takes priority over all else...
From The Frontlines: A Conversation With Colin Markey On HCM Tech Adoption For The Long-Term
Welcome back to From the Frontlines! In this series, Harri highlights members of our team who are...
Harri Referenced in Restaurant Business: ‘Enough Vaccine for Every Adult’: What Biden’s Revelation Could Mean for Restaurants
Our 2021 Hospitality Vaccination and Employment Status Report was mentioned in the New York Post...
